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Feb 12, 2015

Daing na Bangus (Milkfish marinated in Vinegar and Garlic)


Ok, so I admit I love to eat Fish for breakfast! My husband, and perhaps some of you, may think it's weird to eat fish early in the morning. I must admit it is a matter of taste and culture. In the Philippines and perhaps other parts of Asia, it is pretty common to have fish for breakfast. My parents eat fish for breakfast everyday. It is not only by choice but because they truly love it.
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Feb 7, 2015

Mango Almond Muffins


Hello everyone! I am back in the US! I had a 2-month long vacation in the Philippines, particularly in Manila, which explains why I haven't posted much on this blog for awhile. I wanted to take some break from blogging and get the chance to truly enjoy my family's company. I had such a lovely time and it felt like time was so short despite being there for several weeks. Indeed, time always flies when you're having fun!
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Jan 22, 2015

Strawberry Bread


During the papal visit in the Philippines (January 2015), three working days were declared holidays. Sandwiched in these days is a weekend so there was in-effect a 5-day holiday period. My siblings and I took advantage of this long weekend and decided to go up north and visit the Banaue, Sagada and Baguio areas. These three places are some of the top destinations in the Philippines. Banaue has the world-famous rice terraces considered as the 8th wonder of the world. Sagada is the place to go if you wish to go hiking, climbing, spelunking and engage in other extreme adventures. Of course, Baguio City with its cooler weather is considered as the summer capital of the Philippines.
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Jan 13, 2015

Chicken and Bacon Chowder


Lots of chicken and vegetables, flavored with bacon and so creamy-licious is this Chicken and Bacon Chowder!

There's something comforting about a hot bowl of creamy soup. The aroma from the soup scooped out straight from the simmering pan conjures an image of something so good and delightful! And when you are in the middle of winter you need a lot of this bowl of deliciousness.
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Jan 7, 2015

Lechon Paksiw (Stewed Roast Pork)


Happy 2015!!! It seems forever since I last posted here. Please pardon my prolonged absence as my family and I have been on a much needed holiday here in the Philippines. As of this writing, my family are already in the US although I am still here in Manila as I still have some business to attend to.
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