Slow Cooker Blackberry Cobbler

This is so amazingly delicious and unbelievably easy to make! Best of all, no baking required as your slow cooker does all the work. Serve warm with pouring cream or ice cream - heavenly!

Blackberries were on sale the other day so I couldn't help but grab a few punnets. When  I went home I wondered what I would do with them. We usually just eat it plain or as is but I thought I ought to make some dessert using the berries because it was the weekend and hubby always wants to have a good dessert during Sunday lunch. I didn't feel like turning the oven on but wanted to have a dessert ready for when we come home. Voila - the slow cooker to the rescue!

Banana Upside Down Cake

I love upside down cake! Not only is it easy to make it is quite versatile, too as you can choose the topping you want. I have done one with berries, mangoes, kiwi and this time I thought why not one with Bananas. After all, my entire family loves bananas and especially when I use them for cake! So, it was an easy decision to use bananas for this delicious and moist upside down cake!

Yummy Strawberry Cheesecake

Deliciously creamy and fruity cheesecake with a luscious sweet-tangy strawberry sauce that brings this dessert over the top. Best way to welcome Spring!

Are you excited for Spring? I am so into spring nowadays!! I've had enough of winter already (though I must say I have no right to complain as this past winter has been pretty mild!)!! Anyway, when I got together with my favorite food bloggers in the world wide web and we decided that our theme for the month of March for our 30 Day Recipe Challenge would be berries - I had no hesitation at all in choosing strawberries as my featured fruit. After all strawberries are the quintessential spring fruit!

Slow Cooker Chicken (or Turkey) Chili

I have made this chili many times for my family and friends and it's always well loved and the super easy recipe is often requested. 

When our schedules are not hectic we love to have people over at our place. We especially love having friends from church during Sunday nights after the evening worship service. It's just a nice and perfect time to relax, enjoy each others company especially before we face the challenges in the real world the next day --- Monday! We enjoy some food and occasionally have some games that everyone can participate in. We don't do anything too formal or structured, the food is mostly the appetizer type - quick and easy in preparation. The point is to enjoy each other's company in a fuss-free environment.

Hello Dolly Cookie Bars

These cookie bars are truly so delicious and super easy to make!! With layers of graham crackers, coconut, pecans, butterscotch and choco chips - your tastebuds are in for a yummy treat!

In my pantry I have as staples chocolate chips, shredded coconut, pecans and condensed milk. I have them handy in case I need to make some delicious sweet treats for the kids and occasionally for coffee break in our church. In one of the old cookbooks I found in Goodwill, one of those produced for a school by some of the parents, I found this recipe for this southern vintage cookies - Hello Dolly Cookie Bars!

One Bowl Yummy Pumpkin Muffins

Use this as your basic formula for  yummy Pumpkin Muffins! Add your favorite baking chips for extra deliciousness!

One day earlier in the school year my little boy came home very excited and declared he will be doing some baking the next day. I asked him what inspired him to do that? He said their class baked some pumpkin muffins that day and that he enjoyed them so much he wanted to make them again. He was totally motivated to do it that he, in fact, got the recipe and brought it home!

Pumpkin Pie Dessert Bars

With a deliciously spiced pumpkin pie on the bottom and buttery swirled cake topping this super EASY Pumpkin Pie Bars will be your favorite holiday dessert! Thanksgiving, Christmas, New Year perfect!

Just before we left for England in early November, I made this Pumpkin Pie Dessert Bars for my family. I was planning to post this earlier but because of the family emergency we had, everything, naturally, had to take the backseat. Nonetheless, at the back of my mind, I haven't forgotten about this truly delightful recipe and made sure to post this at least before Thanksgiving. Besides, who says pumpkin desserts are only for Fall or Thanksgiving? I love pumpkin based desserts so much, I won't even mind having them during the hottest days of summer - so for me, every season is a good season for Pumpkins!!! Agree? :)

No Bake Strawberry and White Chocolate Cheesecake Pie

Glazed fresh and juicy strawberries and luscious white chocolate cheesecake make up this ultimate summer pie! NO BAKE, easy and delicious recipe that will make everyone happy!

It's been awhile since I joined up with other amazing bloggers for the 30 Day Challenge where as a group we decide on a particular theme for the month then we come up with a recipe that features that theme.     I am excited to be part of the challenge for the month of July and I especially love our foodie theme --- NO BAKE DESSERTS! What else could you want for summer but desserts that don't require turning on the oven!!! Below you will find the link to recipes from our blogger friends and hope you check them all out. 

Blueberry Ricotta Pound Cake

Bursting with juicy blueberries, this moist and delicious Blueberry Ricotta Pound Cake is summer's perfect cake!

I love summer season and because I was born in South East Asia where it's pretty much summer the whole year through, that is perfectly understandable. What makes summer special for me and my family is the abundance of delicious fruits that can be enjoyed in their freshest state. Certainly, one of our favorite summer fruits is the Blueberry. I resolve to myself that I will try at least one blueberry recipe once a year and enjoy these fruits while at their peak. For this season, I made some blueberry pound cake enhanced with flavors of ricotta cheese and tangy lemons. The result is indeed delicious and my kids and their friends truly loved it!

Roasted Broccoli with Garlic Butter and Lemon

Garlicky, buttery, lemony and so tasty are these roasted broccoli florets! Quick and easy to make, low-carb and naturally gluten-free!

Back when we were still living in Michigan, a good friend of ours invited us for dinner at their place. I have always enjoyed the food she served as they were simple, totally uncomplicated, yet very tasty. She had to adjust her cooking style and choice of food early on because her kids suffer some allergies and couldn't tolerate certain foods. Since she had to often use very basic ingredients - just pure whole foods - I truly loved the simplicity of her cooking and how she made them quite tasty, too. I especially loved the way she cooked her vegetables.

10 Mouthwatering Gourmet Burgers

Just in time for Father's Day,  here's a delicious collection of the best 10 Mouthwatering Gourmet Burgers you can make for Dad!

What are you waiting for? Dig in! 

Pineapple Banana Coffee Cake

Bursting with tropical flavors from bananas and pineapples this cake is delicious and super moist! Perfect with your coffee or tea.

Sometimes I buy extra bananas just so I can make Banana cakes. I really love anything with bananas! While oftentimes there aren't enough left-over Bananas to use for baking as the kids would have helped themselves to them, especially my little girl, this week it was a different story. Perhaps because they didn't notice a bunch of bananas sitting on the counter top, which I doubt, or perhaps there was another fruit that captured their attention more. I think it was the latter.

Chocolate Chip Cheesecake Bars

Craving chocolate and cheesecake? These delicious choco chip cheesecake bars are the solution! Easy recipe that you will make again and again.

My family can never get enough of any kind of cheesecake. If you have been following us for quite awhile, you'll no longer be surprised at the amount of cheesecake recipes we have on the blog. In fact, I just counted and this is the 11th cheesecake recipe we have and certainly, there'll be more to come. Oh, too many cheesecake recipes to try and too little time.....but don't worry, I promise to do my best to bring you more! :)

Balsamic Strawberries with Mascarpone

Hello Spring! You know Springtime has arrived when strawberries are already on sale at the grocery. Over a week ago, we bought about 6 pints worth of strawberries because my kids love strawberries and I usually give them fruits for snack in their school. However, we never got the chance to eat all of them because we were away for a few days. This was the time I met my sister who pleasantly surprised me with her presence on my birthday celebration all the way from the Philippines.

No Bake White Chocolate Blueberry Cheesecake

The answer to all your chocolate and blueberry cravings! Just 30 minutes 

to make and best of all no baking involved. Gluten-free option is provided, too.

I have been wondering what to add as my new post for this week. I have been a bit behind this month as there were so many things going on and this week is winter break for us so I thought I may not even be able to do any new post at all. Thankfully, I have quite a few recipes on draft form that I can pull out in emergency cases although some of them are just that - recipes and no accompanying photos.

Cranberry Eggnog Espresso Chocolate Chip Cake

This is my 13th cranberry recipe in the blog, can you believe it? I only realized that when I counted yesterday. That really shows how much we love cranberries in this family. It's such a great ingredient to use whether for a savory or sweet dish as it imparts a tangy and fresh taste that contrasts, enhances or compliments other flavors. Of course, it is a natural holiday favorite too because of its vibrant red color which makes anything you add it to look festive and gorgeous.

Slow Cooker Spiced Apple Cranberry Cider

A deliciously spiced fruity cider with a mix of apple and cranberry juices and made in the slow cooker for ease and convenience. Family friendly and party-perfect! 

While I am not an avid fan of winter at all (blame that on my tropical island upbringing!), there are certain things that I like that are associated with it. Christmas season would naturally top the list and of course, being  a food blogger, I love all the food and drink that we often enjoy only during the cold months. Like a steaming mug of hot chocolate for instance or as this post features - a deliciously spiced fruity cider.

Best Apple Crisp

A few days ago our very kind neighbors gave us a bag of apples. They were quite a lot and we knew we wouldn't be able to eat it all of it in one go so I had to think of other ways to enjoy these juicy apples. I have made several recipes using apples before and didn't fancy simply re-creating them. I was suddenly in the mood for doing something I haven't done yet.

Dutch Apple Pie Bars

Apple Pie....who can resist this delicious fall favorite? I surely can't! I definitely crave this delicious dessert especially in Autumn but sometimes I don't feel like going through the trouble of making a pastry dough from scratch or even using a store bought one. Thankfully, these delicious apple pie bars come to the rescue!

One Pot Meatballs and Zoodles (Zucchini Noodles)

Last weekend we attended the fair at Durham here in Connecticut. I believe it is the biggest in the state, much anticipated and certainly well-attended. There was so much to see and check out that you can honestly spend an entire day during the fair without getting bored at all. My kids and I had a lovely time checking out the rides, games and exhibits and the animal shows. I have honestly never attended a fair this huge so it was something new and exciting for me.