Top 15 Recipes of 2015

In a few minutes we are about to welcome 2016!!! Before the year officially ends, I just want to thank all of our loyal readers and followers for supporting us throughout the year! It has been another wonderful year of blogging - many new and delicious recipes tried and enjoyed, many wonderful bloggers met and certainly many awesome readers and followers we got acquainted with. It is such a blessing to be able do something I really enjoy - cooking - and being able to share them with all of you is a major bonus! Again, thank you very much and wishing you all a 2016 full of blessings and happy memories!

Apple Cheesecake Pie with Caramel Sauce

I can't believe it's just a couple more days and 2015 is over! In some ways I am quite excited to welcome the new year as globally speaking 2015 has been quite chaotic and really challenging for so many. That is not to say there weren't many good things that happened in the past year. In fact, my habit as the year ends is always to make a list of the many things I can truly be thankful for. I can only do that if I go through the year month by month and look at the past and see how the Lord has truly blessed us. If often surprises me and in the end I often have to admit that indeed while the year past may not be perfect (it never will be!) it definitely is good and always has been good by God's grace.

17 Delicious Cranberry Recipes

It's Christmas Eve today and things are just getting busy and exciting. Thus, this post will be a little short on words but big and long on delicious recipes. We have gathered here 17 of our well-loved recipes that feature our favorite holiday berry - CRANBERRIES! I hope you love Cranberries as much as we do and hope you get to try some of these recipes if you haven't yet. Wishing you all dear readers and your family a most blessed Christmas season!

Date and Hazelnut (or Walnut) Bars (a.k.a. Food for the gods)

During the holiday season in the Philippines, particularly in the cities, one sweet treat that makes its appearance in cafes and groceries all over is this delicious cookie bar with a funny name - Food for the gods. It is essentially a rich and buttery date and walnut bar. There is a debate as to how it got its name.

Cranberry Eggnog Espresso Chocolate Chip Cake

This is my 13th cranberry recipe in the blog, can you believe it? I only realized that when I counted yesterday. That really shows how much we love cranberries in this family. It's such a great ingredient to use whether for a savory or sweet dish as it imparts a tangy and fresh taste that contrasts, enhances or compliments other flavors. Of course, it is a natural holiday favorite too because of its vibrant red color which makes anything you add it to look festive and gorgeous.