I love, love, love caramelized onions! Caramelized onions enhance the flavor of anything you add it to. I discovered this several years ago when I cooked a French-style fish dish which recommended caramelized onions as topping and after that I was hooked. It was so good. Thereafter, it was just a matter of experimenting here and there, adding it to sandwiches, pizzas and so much more. Naturally, when I make my favorite fish dish, you can be sure these sweet onions are always on the side. I love that my family enjoys its taste, too including even my little ones.