Top Recipes

Recent Creations

May 10, 2016

Travel Feature: Savannah, Georgia

When you have a day to spare, here are some lovely places to visit in Savannah, Georgia!


We are on holiday this week so our usual food posts would be replaced by travel posts while we are gone which we occasionally do when we are away. We are sharing some clicks of the places we visited to give our readers some holiday ideas or let all of you travel vicariously with us, too. For this stop we are off to Savannah, Georgia. This is not by any means an exhaustive travel review of the place as our one day stay was short and sweet but just to give you a flavor of the place. Enjoy!
Share:

May 4, 2016

Baked Salmon with Pesto and Pecans

Just 3 ingredients to make this easy, quick and very tasty Baked Salmon with Pesto and Pecans. Even non-Salmon fans will love this! 

Just 3 ingredients to make this easy, quick and very tasty Baked Salmon with Pesto and Pecans. Even non-Salmon fans will love this! | manilaspoon.com


As any parent would know, it is always difficult or at least a challenge to make kids eat vegetables. Now, think about making them eat seafood, particularly fish NOT in nuggets form NOR coated in bread crumbs to disguise what it really is. Yeah, it can be tricky.
Share:

Apr 28, 2016

Roasted (Baked) Tomatoes with Pesto and Feta Cheese

Deliciously good, easy and healthy breakfast or brunch solution - Baked Tomatoes with Pesto and Feta Cheese. Completely gluten-free and low-carb, too!

Deliciously good, easy and healthy breakfast or brunch solution - Baked Tomatoes with Pesto and Feta Cheese. Completely gluten-free and low-carb, too! | manilaspoon.com

I am not a breakfast cereal kind of person. Perhaps because I grew up eating rice and meat for my first meal of the day that my body seems to always crave something savory and more substantial. For this reason, I am often on the look-out for new breakfast recipes to try, preferably savory and gluten-free, and low-carb, if possible.
Share:

Apr 23, 2016

Whole Roast Masala Chicken (Indian-style)


Flavored with aromatic spices, this whole roast Masala Chicken (Indian-style) comes out so yummy! The skin is deliciously crisp and the meat is tender and moist. This roast is very easy and quick to prepare, too.

Flavored with aromatic spices, this whole roast Masala Chicken (Indian-style) comes out so yummy! The skin is deliciously crisp and the meat is tender and moist. This roast is very easy and quick to prepare, too. | manilaspoon.com

When I was pregnant for the first time 10 years ago with our eldest son, the main food I craved was roast chicken. I had a really bad "morning" sickness (of course, it could be anytime of the day!) for the first 4 months or so and nothing seemed to calm my stomach and made me happier than roast chicken! I don't know why that was but I guess I should just be happy my cravings were not too "exotic" or hard to find!
Share:

Apr 20, 2016

Cauliflower Fried Rice

In 15 minutes or less you can make this delicious alternative to fried rice. A versatile recipe, you can add your favorite meat (esp. left-over ones), veggies and adjust the taste to your liking!

In 15 minutes or less you can make this delicious alternative to fried rice. A versatile recipe, you can add your favorite meat (esp. left-over ones), veggies and adjust the taste to your liking! | manilaspoon.com

One of the loveliest memories we have of Michigan is shopping at Meijer's - a great grocery chain in the Midwest. You're probably asking yourself, "Grocery shopping? How can that be memorable?" You see, shopping in Meijer's was our very first introduction to American culture. The moment we stepped into that huge supermarket, hubby and I were totally astounded with the dizzying variety of what's on offer - seemingly unending aisles of cereals and other breakfast products, endless varieties of ice cream, frozen pizza galore....and what have you. It was quite a sight for us who, back in 2004, were used to smallish to medium size kind of grocery stores and not of the mega-mall variety.  
Share:
© Manila Spoon | All rights reserved.
Blogger Template created by pipdig