Manila Spoon

Pages

▼
Showing posts with label Peppers. Show all posts
Showing posts with label Peppers. Show all posts
Jun 4, 2014

Grilled Sausages with Peppers in Sweet Chili Sauce

›
My husband is British as you probably already know especially if you are a regular follower of this blog. That means, like most, Brits,...
4 comments:
Oct 31, 2013

Spinach and Cream Cheese Crostini

›
Crostinis consist of small pieces of toasted or grilled bread served with toppings. They are essentially Italian appetizers which are g...
4 comments:
Oct 23, 2013

Penne with Beef and Roasted Pepper Sauce

›
I had some ground beef, red wine and roasted peppers at hand. What should I do? The obvious answer was to make a delicious pasta sauce. ...
4 comments:
Sep 15, 2012

Penne with Peppers, Fresh Tomatoes and Basil

›
This pasta dish is full of deliciously fresh flavors and  so perfect for using your summer produce!! So seriously yummy you won't ...
12 comments:
Aug 1, 2012

Stuffed Bell Peppers (Pinoy Style)

›
I love bell peppers! When they abound in summer time, I think of all the recipes that I can use them for. You see, red and other color...
18 comments:
Jul 20, 2012

Spaghetti with Roasted Peppers and Bacon

›
It's summer time! That means bell peppers are aplenty. That also means they are cheaper than usual. When this time comes, I load ...
6 comments:
›
Home
View web version
Powered by Blogger.